A superb terracotta, 30 centimetre diameter, tagine. The finish of this tagine is excellent, it has a beautiful terracotta glaze finish with darker stripes on its lid and base.The base of the vessel will also double as a serving dish while the tight fitting conical lid retains moisture and enhances the flavour of your food - this being the joy of tagine cooking - it's unique, it's fun, and both the food and the tagine look and taste great.
One of the main characteristics of the Moroccan cuisine is subtlety of taste, where sweet meets savoury and the spicy is toned down with zesty lemony flavours resulting in a perfect harmony. This is simply achieved with the right blend of spices. In this selection we have selected some of the most popular spice blends which are also used as base seasoning or marinades and rubs for various typical Moroccan dishes. All Moroccan recipe books will require the use of these spices.
The spices we supply in this 6-pack are Chicken Tagine Blend, Lamb Tagine Blend, Fish Tagine Blend, Charmoula, Ras al Hanout and Sweet and SavourySpice blend.
Durable tough well made -Tough, Durable, and elegantly designed
Award Winning Spice Blends Made Specifically for Tagine Cooking
An authentic tagine - Imported directly from Marrakesh - Can Serve 2, 4 or 6 people
Over 30 Spices and Herbs Make Up these Spice Blends
These Tagines Are Hand-Made by Moroccan Artisans, Spices Blended By Moroccan Chefs